FOOD TRUCKS

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African Chop’s tight menu spotlights fluffy jollof rice in four combo plates that also include judiciously sweet fried plantains and sautéed spinach. Tantoh said that focus on a small menu is important for consistency’s sake. That’s why customers won’t find other more elaborate dishes he grew up eating like ndolé, his country’s iconic bitterleaf soup.
Occasion Food Truck smal
Occasion Food Truck's menu consists of traditional New Orleans street food. Seeking to expose the true origins of the Creole dining experience, our dishes will launch you deep into the explosive flavors of New Orleans.
Hot and Cool Cafe

Since opening in early 2018, Hot & Cool Cafe has become the place where culture and community converge in the heart of Leimert Park Village. They pride themselves on not just being in the community, but of the community.

Hot & Cool Cafe has become more than a cafe. They are a gallery for local artists, a stage for local performers, and a gathering place for the local community.

Their focus is on roasting quality coffee at an accessible price. And while coffee is our first love, they have expanded their menu to include, teas, cold pressed juices, and vegan food.